Mozzarella Cheese Pastries

If you thought the spinach & ricotta pastries were easy, WELL… do I have news for you πŸ˜› These mozzarella cheese pastries are SOMETHING ELSE! This literally took me not even 5 mins to prep & this was sooooo delicious – the cheese was so stringy when eating it (stringy cheese, mm, just how I like it!)


  • 2 cups of mozzarella cheese
  • 1 egg, lightly beaten
  • 8 sheets filo pastry
  • 2 tablespoons olive oil


1. Preheat oven to 180Β°C. Lightly grease 2 baking trays.


2. Cut filo pastry into desired shapes (I did mine in squares)

3. Brush pastry lightly with oil. Place mozzarella onto the filo pastry & wrap/roll the way you’d like.
4. Brush pastry with egg. (this gives the pastry a crunchy texture) Place onto baking tray.
5. Bake for 25 to 30 minutes or until golden and crisp. Place 3 onto each entree plate and serve hot.
I have started pinteresting some new recipes, stay tune for some more simple & also healthy (sometimes, hehe) recipes.
A, x (1)

Published by

Discovering Your Happiness

Hello, my name is Anita, I am a 23 year old Croatian girl who loves reading self development books & following others blogs. Having said that, I have decided to create a site that consist of sharing my hobbies daily blogs, daily affirmations, healthy recipes, DIY projects, places I travel to etc. Discovering Your Happiness has a goal of sharing my happiness with you to help you discover your happiness also.

17 thoughts on “Mozzarella Cheese Pastries”

Let me know what you think...

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s